12 ounces chocolate (Toblerone is our favorite)
1 cup (8 ounces) heavy cream
Whole strawberries (lots of them)
1. Clean strawberries and remove the hulls, Depending on the size of the berries, leave them whole or cut them in half. Ideally you want bite-size pieces of strawberries.
2. Place the strawberries in a serving bowl and set aside. Chop the chocolate into pieces and place it in a saucepan, add the heavy cream. Stir over low heat until chocolate is melted and the mixture is smooth.
3. Pour the fondue into a fondue pot or serving bowl. Serve with berries. Stick a strawberry with a fork and give it a hearty dunk in the chocolate fondue.
Did you know?: Anyone who loses a strawberry in the fondue pot must kiss the person sitting next to them.